Saucepans

Saucepans

Our 18/10 AISI 304 stainless steel Saucepans are designed for cooking large quantities of food—perfect, for example, when processing tomatoes into sauces of any kind.
They are ideal for use in professional foodservice settings where large-scale cooking is essential. Naturally, these stockpots are also suitable for home use, especially during the preparation of wholesome, homemade preserves.
The bottom of the pot is 1 millimeter thick, while the side walls measure 0.8 millimeters.
This type of product features sturdy handles (ensuring safe handling and transport) and a lid, both made entirely of 18/10 AISI 304 stainless steel.
An attractive “fiorettata” finish adds a refined touch, making the pot not only functional but also visually appealing.

Saucepans

CapacityWeightHeightBottomOpening
lt. 20014,500 kg630 mm640 mm640 mm
lt. 15012,000 kg580 mm580 mm580 mm
lt. 1009,300 kg430 mm550 mm550 mm
lt. 755,800 kg430 mm500 mm500 mm
lt. 506,100 kg360 mm420 mm420 mm
Pricing

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Full Automation

$3.500
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Energy Managment

$1.800
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